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Specialty Food and Wine News
 
USAID

saibl Specialty Food and Wine e-Newsletter

Issue 23, March 18th, 2011


In This Newsletter

 

:: Above the Fold >>>
:: Food Industry News >>>
:: Wine News >>>
:: Economic Climate >>>
:: Entrepreneur's Corner >>>


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saibl is supported by the United States Agency for International Development (USAID). The program is implemented by the Corporate Council on Africa, ECIAfrica and the National Business Initiative under a strategic partnership agreement with the South African Department of Trade and Industry.

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fold..::ABOVE THE FOLD::..

... from the saibl Business Forum

Blog

Companies Amendment Bill Almost There
It seems as though progress has finally been made on a recent amendment to the 2008 Companies Act. For nearly two years the implementation of the act has been delayed in anticipation of a raft of changes.
Read More >>>

 

..::FOOD INDUSTRY NEWS::..

Fish 'n ChipsU.K. shoppers embrace local food
The Wall Street Journal
Grocery chains in the U.K. said sales of locally grown food are increasing, and research indicates 44% of shoppers are buying more local food compared with five years ago. Read More >>>

Australia responds to changes in U.S. food rules
Supply Chain Review
Food makers in Australia that wish to export to the U.S. must meet more stringent standards from the FDA. Read More >>>

Gluten-free takes center stage at Natural Products Expo West
Smart Blog on Restaurants
Gluten-free products were top-of-mind for many food and restaurant companies. Read More >>>

ExpressRoche Bros. launches a call-in delivery service
Progressive Grocer
Roche Bros., with 18 stores in Massachusetts under the Roche Bros. and Sudbury Farms names, started a delivery service allowing shoppers to order by phone. Read More >>>

Report shows a mixed perception of loyalty programs
Progressive Grocer
According to research by ACI Worldwide, 81% of Americans enrolled in a retail loyalty program don't know its benefits, and only 27% have received a reward that made them feel valued. Read More >>>

BakeryCustomers crave smaller sweet treats
MSNBC Today Food
Consumers looking for a taste of something sweet without sitting down to a full-blown dessert are getting more options. Read More >>>

PepsiCo unveils a bottle of 100% plant material
The Wall Street Journal
PepsiCo introduced a bottle that looks and feels like a traditional bottle but is made entirely from plant material. Read More >>>

 

..::WINE NEWS::..

WinesNew York nixes a proposal to sell wine in groceries
Eyewitness News
The governor and lawmakers in New York state rejected a plan to allow grocers to sell wine. Some legislators said the change would harm liquor stores and encourage underage drinking. Read More >>>

U.S. wine market is most lucrative
Wines & Vines
Experts examine imports/exports to show producers the path to profitability. The US is "by far the most lucrative wine market in the world" ... and that's both a blessing and a curse. Read More >>>

U.S. surpasses France to become largest wine consumers in the world
The Independent
According to a report released Tuesday by wine industry consultants Gomberg, Fredrikson & Associates, the US shipped nearly 330 million cases of wine last year, up two percent from 2009 to break industry records. Read More >>>

Sustainability: What South Africa offers
South African Wine
Going green is the sex, drugs and rock ‘n roll of the 21st century. Yet while many companies talk about going green, little is really done in an effort to keep up an environmentally responsible attitude on a daily basis. Read More >>>

 

Waterford Wines

 

 

 

..::ECONOMIC CLIMATE::..

Makers of organics are urged to brand the term
Reuters
Alex Bogusky, founder of FearLess Revolution, urged an audience at Natural Products Expo West to get together and brand the term "organic," much as the milk industry worked together on the "Got Milk?" campaign. Read More >>>

Nielsen sees increased sales of private-label food
Daily Finance
A Nielsen report shows that private label accounted for 17.4% of U.S. dollars spent on food last year, up from 15.2% in 2006. Read More >>>

For millennials, samples are not enough
Progressive Grocer
In a nationwide survey, 78% of shoppers ages 21 to 25 said they prefer discussing a product with company representatives over standing in line to receive samples. Read More >>>

Growing demand seen for greenhouse vegetables
The Packer
Growers of greenhouse vegetables say demand is growing because consumers like that the vegetables are grown in a controlled environment and use fewer pesticides and less energy. Read More >>>

Greenhouse

 

..::ENTREPRENEURS’ CORNER::..

Using Twitter for market research
SmartBlog on Social Media
Twitter is a more powerful market-research tool than conventional focus groups or surveys.
Read More >>>

A few old-fashioned customer-service tricks that still work magic
Business News Daily
... recommends focusing on the first and last moments of contact with a customer, which research shows are the ones they most remember.
Read More >>>

Five ways to shake up your business
Entrepreneur
Entrepreneurs should be continually striving to attain higher levels of performance and should never be happy and content with where their businesses stand.
Read More >>>

Turning fans into ad publishers
Inc.
Advertisers pay a minimum of $500 to Blue Calypso, then app users are rewarded for spreading the word.
Read More >>>

 

 

 

Editor
Conor Godfrey
South African International Business Linkages Program
The Corporate Council on Africa
1100 17th Street, NW
Washington, DC 2003
Tel: (202) 263-3521
Fax: (202) 835-1117
cgodfrey@Africacncl.org
www.africacncl.org
www.saibl.co.za
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